Drying feed of brewer's grain is one of the ways to reuse brewer's grain. Due to its good environmental protection and high feed sales, the field will be developed in the future.

  From the perspective of environmental protection, the drying process of brewer's grain can be used to drying the brewer's grain into feed and avoid waste of resources. The beer grains are commonly called wheat grains, which is the solid waste residue after the mashing of the beer production process to filter the wort. Some companies also discharge the hop waste from the wort boiling process into the wheat grains. Brewer's grain and so on are valuable feed ingredients. Because they are rich in sugar, protein and inorganic salts, they are good raw materials for producing single-cell proteins. The production of distiller's grains is directly related to the amount of saccharification and the concentration of beer. The annual output of brewer's grain in large wineries has reached tens of thousands of tons. For a long time, due to its high moisture content, it is inconvenient to process, store and transport, and it is discarded or the utilization rate is not high. From the perspective of environmental protection, how to use these rich materials, at this time, the company is treated by drying brewer's grains, so that the operation is both environmentally friendly and creates a second wealth, and from the effect of using Dingli brewer's grain dryer to dry the feed, the profit of many enterprises is still Very objective, and no longer worry about how to deal with brewer's grain before.

  At present, the utilization of feed for brewer's grain has been used by many enterprises, and the enterprises have also received corresponding economic returns. Enterprises with resources can purchase corresponding brewer's grain dryer according to the development plan.